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Andre Nijhof ‘Purpose is easy, commitment is hard’

‘Purpose is easy, commitment is hard’

Opinion |  April 23 2020
Everything is in motion during times of crisis. But how do we find the right balance between adaptation to the here and now, nostalgia for the past and transformation towards the future?
-content-presspage-com-uploads-865-500_foodinnovation-1-jpg Global developments in the food economy: wonderful opportunity

Global developments in the food economy: wonderful opportunity

Education |  May 26 2017
Ruud Huirne has been appointed new core lecturer for the Global Food Economy module, part of the Modular MBA in Food & Innovation. Program director Henk Kievit is pleased about the appointment: “We are proud that Ruud Huirne is core lecturer for this module. With his broad background, experience and vision, he brings a great deal that participants can learn from.” Huirne is director Food & Agri at Rabobank and is convinced that the Netherlands can play an important role in the global food economy.

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