What are you going to do?
The Sustainable Green Transitions module deals several challenges within the broad range of food-related issues in the world.
This module consists of 3 blocks of 2 days:
- Market and global developments & availability of food
- Access to food & balanced and healthy nutrition
- Economic stability & innovation and digitalization
The four major challenges
You will enhance your knowledge and understanding of global developments and dilemmas affecting agri-food chains. Along with your fellow participants, you will engage in the four major challenges of the global food economy.
- Increasing the availability of food
- Improving access to food
- Promoting balanced, healthy nutrition
- Increasing stability
Achieving the learning goals
The final grade for the module Sustainable Green Transitions is determined by the final essay in which the participant has applied the theory to the business problem or opportunity that has been addressed in the beginning of the module.
Create your own MBA
We understand combining work, study and personal life can be quite a challenge. That is why we have developed a modular Executive MBA program. You create your own MBA and follow one or more modules or a complete MBA (containing a minimum of two specialization modules, six core modules, the international study trip and the MBA thesis).
If you only want to do this module, we are happy to accommodate you too!
Want to know more about the content of the module or our Modular Executive MBA program? Attend an experience session. For personalized advice please contact our program advisors via +31 346 291 001 or firstname.lastname@example.org.
Want to learn more about how the Modular Executive MBA contributes to the growth in the food industry? Download the selection of hot-topic papers from the Food & Innovation participants (in Dutch).